A personal connection
We cook together in our family kitchen with my mother, my grandmother and our team. Food becomes a way to make friends and understand our culture.

In our family kitchen
A cooking class in a local home is not only a lesson about food. It is a real encounter with everyday Sri Lankan life. You are welcomed as a guest of the family, in my home, in my mother’s kitchen. Not a restaurant, the reality.Milan
We cook together in our family kitchen with my mother, my grandmother and our team. Food becomes a way to make friends and understand our culture.
You will use the tools Sri Lankan families have always cooked with:
We can start with a visit to the market to choose fresh produce and spices. Many ingredients come straight from our garden, and the fish from my father’s boat.
After cooking we all sit down and share what we made. This is the heart of the day: talking, laughing and making memories together. Ask questions, learn, and you can even plan a personal menu with us.
Take home a piece of the island:
“It is a moment of harmony: a chance to share ideas, dive into the Sri Lankan way of life and bring new recipes home with you.”Milan

My promise
When you travel with me, you travel with me. Not an agency, not a friend standing in for me. From the welcome at the airport to the final embrace, I’m there every day of your journey, taking care of the details so you can simply enjoy Sri Lanka.
If I already have guests on your dates, I’ll tell you honestly and we’ll find other dates together.
You are not a client. You are a guest. Milan
Join me and experience the real Sri Lanka.
I can’t wait to show you my home.